Slow Cooker Recipe for Kuromame (Sweet Black Soy Beans)
Last year, my mom taught me a new osechi ryori (traditional food for celebrating Japanese New Year) dish that she learned from a friend of hers: kuromame, or sweet black soy beans cooked in the slow cooker. [Photo Credit: Hideki Ueha] This slow cooker recipe is a life saver, given I’ve burned my share of kuromame batches by forgetting about the beans simmering on the stove. The beans need to simmer for a while in order to achieve the...
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