Kinkan Kanro-Ni (Candied Kumquats)
For as long as I can remember, my Mom used to keep a re-used glass jam jar filled with little orange candied kumquats or kinkan kanro-ni in the back of our refrigerator. It never looked appealing to me, and as a child, I recall trying several of these kinkan kanro-ni over the years, but I never found the sweet, sour, and slightly bitter flavor of the candied kumquats to my liking. (Photo Credit: Hideki Ueha) As I got older, the little glass jar...
Read More