Avocado Salsa
Author: 
Recipe type: Side Dish
 
Ingredients
  • 3 avocados
  • 3 tomatoes
  • ½ onion
  • Cilantro
  • Fresh squeezed lemon juice
  • Jalapeno
  • Salt & Pepper
Instructions
  1. Chop avocados and throw them in a large bowl and drench with lemon juice, freshly squeezed.  Toss gently, then salt the avocados.
  2. Chop tomatoes, onion and cilantro, add to bowl and season with additional salt and pepper.
  3. Dice ⅓ of the jalapeno and tossed it with the rest of the ingredients at the end. Add more jalepeno if desired.
  4. Leave pit in bowl to prevent avocado from browning.
Recipe by Bebe Love Okazu at https://bebeloveokazu.com/2010/05/08/salsa/