Roasted Golden Cauliflower
Author: Judy | Bebe Love Okazu
Recipe type: Side Dish
- 1 head golden cauliflower
- 3 teaspoons olive oil
- ¼ teaspoon kosher / sea salt
- Dash of black pepper
- Preheat oven to 400F.
- Chop cauliflower pieces.
- Toss olive oil with chopped cauliflower.
- Season with salt and pepper. Gently toss.
- Roast for 25 minutes, occasionally turning over cauliflower to get an even golden roast all over the cauliflower pieces.
Recipe by Bebe Love Okazu at https://bebeloveokazu.com/2013/11/25/roasted-golden-cauliflower/
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