Prime Rib

Prime Rib

I am a carnivore, and I love beef. Well, I was a lacto-ovo vegetarian for a short period of time, but it was beef that brought me back to being a carnivore once again. In fact, I can’t live without beef, especially prime rib, which is my favorite beef dish and that means Lawry’s is my favorite prime rib restaurant. I’ve celebrated several birthday dinners and special dates with Bebe Dada (who was my boyfriend at the time) at...

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Caramel

Caramel

  This week is turning out to be a very mellow week, and it’s a nice change of pace from the past month. I just finished reading Water for Elephants by Sara Gruen, and I was quite proud of myself as this was the second book that I’ve read in about a year and a half. (The other book I read, I am embarrassed to admit is Bree Tanner, yes, of the horrid Twilight Series – don’t ask.) Elephants was an easy read and quite...

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Chocolate Crunchies

Chocolate Crunchies

  In a previous life, I used to bake five to eight different types of cookies before Christmas so that I could share these with friends and loved ones during the holidays. I remember working all day, then stopping at the supermarket to buy ingredients (and more ingredients), and then baking until midnight or 1 AM for at least two to three nights straight. The entire dinning table would be covered with cookies cooling on racks or cookies in...

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Ozoni (Mochi Soup), Osechi-Ryori (Japanese New Year Food) and Oshogatsu 2011 (New Year)

Ozoni (Mochi Soup), Osechi-Ryori (Japanese New Year Food) and Oshogatsu 2011 (New Year)

  Goodbye 2010, hello 2011! Akemashite omedetou gozaimasu! Happy New Year! The holiday season flew by so quickly, I almost can’t believe the New Year has arrived. Yet here I am once again, asking Bebe Dada if he made any New Year’s resolutions. He told me he did, but this year he is keeping them to himself. While I wouldn’t share them on my blog even if he did tell me what they were, the nosey side of me nagged him for a good...

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